The "But Why?" Page

Got questions? We've got answers, probably. From "Can I marry your brisket?" to "Does brisket count as a vegetable?" and "Is brisket a recognized food group?"- no query too bizarre.

How Do I Reserve My Brisket?

Click the button below, where you can pick your flavor adventure, quantity, and the date for your brisket rendezvous. Follow the map to treasure.

Can I Change My Reservation Date?

Aye, course corrections are possible up to seven days before your slated treasure claim. Consult our Refund policy for navigational aids.

What Rubs Do You Offer?

Our chest of flavors ranges from the bold Dragon’s High-Five to the daring Electric Sichuan. Set sail for our Flavor page to get a glimpse of the bounty.

Do You Offer Catering or Private Events?

Alas, we don’t navigate those waters. Yet, we'll supply you with the loot of succulent brisket for your gatherings.

How Are Allergens Handled in Your Kitchen?

While we keep a keen eye out for common scourges, our galley isn’t immune to all. For a detailed chart, make port at our Allergens page or signal us for guidance.

What Measures Are in Place for Food Safety?

We abide by the code of food safety, ensuring every piece of the precious is prepared and stored strictly by the book, supplemented with good old-fashioned common sense.

How Can I Contact lmpbrskt for Support?

Drop us a line at faq@lmpbrskt.me or hoist your signal to 775-234-8563. We’re at the ready.

Do You Offer Any Classes or Workshops?

Indeed, we’re charting a series of culinary adventures. Enlist at our Experience page to stay abreast of the voyages ahead.

Concerned About How Your Data Is Used?

We’re as steadfast as they come. Our Privacy policy is the legend that speaks of our dedication to safeguarding your riches.

The Booty of Affiliate Links

[AP] marks our crew of affiliate allies. Navigating through our links may earn you treasures and lend support to our voyages. Scout our Partners page for the map.

And if you're just here to procrastinate, why not procrastinate by ordering brisket?

Got it, Now Brisket Me!